Event List

There is a possibility that a food item in this program might trigger an allergic reaction. Please notify staff of any concerns before the start date and they will try to make accommodations. 

Due to the limited seats and resources available for registration-required programs, and the number of people on waitlists, please cancel 24 hours prior to the program if you're unable to attend. After two no-shows or late cancellations, your registration will be moved to the waitlist for future programs. 

MCL is committed to providing the highest degree of accessibility within our means. Please call 262-363-6411 ext. 4114 before any event with any disability-related accommodation requests.

There is a possibility that a food item in this program might trigger an allergic reaction. Please notify staff of any concerns before the start date and they will try to make accommodations. 

MCL is committed to providing the highest degree of accessibility within our means. Please call 262-363-6411 ext. 4114 before any event with any disability-related accommodation requests.

There is a possibility that a food item in this program might trigger an allergic reaction. Please notify staff of any concerns before the start date and they will try to make accommodations. 

MCL is committed to providing the highest degree of accessibility within our means. Please call 262-363-6411 ext. 4114 before any event with any disability-related accommodation requests.

There is a possibility that a food item in this program might trigger an allergic reaction. Please notify staff of any concerns before the start date and they will try to make accommodations. 

Due to the limited seats and resources available for registration-required programs, and the number of people on waitlists, please cancel 24 hours prior to the program if you're unable to attend. After two no-shows or late cancellations, your registration will be moved to the waitlist for future programs. 

MCL is committed to providing the highest degree of accessibility within our means. Please call 262-363-6411 ext. 4114 before any event with any disability-related accommodation requests.

There is a possibility that a food item in this program might trigger an allergic reaction. Please notify staff of any concerns before the start date and they will try to make accommodations. 

MCL is committed to providing the highest degree of accessibility within our means. Please call 262-363-6411 ext. 4114 before any event with any disability-related accommodation requests.

There is a possibility that a food item in this program might trigger an allergic reaction. Please notify staff of any concerns before the start date and they will try to make accommodations. 

MCL is committed to providing the highest degree of accessibility within our means. Please call 262-363-6411 ext. 4114 before any event with any disability-related accommodation requests.

There is a possibility that a food item in this program might trigger an allergic reaction. Please notify staff of any concerns before the start date and they will try to make accommodations. 

Due to the limited seats and resources available for registration-required programs, and the number of people on waitlists, please cancel 24 hours prior to the program if you're unable to attend. After two no-shows or late cancellations, your registration will be moved to the waitlist for future programs. 

MCL is committed to providing the highest degree of accessibility within our means. Please call 262-363-6411 ext. 4114 before any event with any disability-related accommodation requests.

There is a possibility that a food item in this program might trigger an allergic reaction. Please notify staff of any concerns before the start date and they will try to make accommodations. 

MCL is committed to providing the highest degree of accessibility within our means. Please call 262-363-6411 ext. 4114 before any event with any disability-related accommodation requests.

There is a possibility that a food item in this program might trigger an allergic reaction. Please notify staff of any concerns before the start date and they will try to make accommodations. 

MCL is committed to providing the highest degree of accessibility within our means. Please call 262-363-6411 ext. 4114 before any event with any disability-related accommodation requests.

There is a possibility that a food item in this program might trigger an allergic reaction. Please notify staff of any concerns before the start date and they will try to make accommodations. 

Due to the limited seats and resources available for registration-required programs, and the number of people on waitlists, please cancel 24 hours prior to the program if you're unable to attend. After two no-shows or late cancellations, your registration will be moved to the waitlist for future programs. 

MCL is committed to providing the highest degree of accessibility within our means. Please call 262-363-6411 ext. 4114 before any event with any disability-related accommodation requests.

There is a possibility that a food item in this program might trigger an allergic reaction. Please notify staff of any concerns before the start date and they will try to make accommodations. 

MCL is committed to providing the highest degree of accessibility within our means. Please call 262-363-6411 ext. 4114 before any event with any disability-related accommodation requests.

There is a possibility that a food item in this program might trigger an allergic reaction. Please notify staff of any concerns before the start date and they will try to make accommodations. 

There is a possibility that a food item in this program might trigger an allergic reaction. Please notify staff of any concerns before the start date and they will try to make accommodations. 

Due to the limited seats and resources available for registration-required programs, and the number of people on waitlists, please cancel 24 hours prior to the program if you're unable to attend. After two no-shows or late cancellations, your registration will be moved to the waitlist for future programs.